It's been over two years since I posted about Hogs Back Brewery, located in Tongham, Surrey - just a few miles down the road from where I live. As I wrote in that post, their Traditional English Ale (T.E.A.) is a beer I've drunk pints and pints of down the years and is a definite local favourite. However, recently they've been diversifying from their traditional core and seasonal brews and the addition of Hogstar (a 'New English Lager') and Hazy Hog (an unfiltered cider) to their range underlines that - and both have been selling very well. Like many breweries, they're struggling to keep up with demand and have been adding capacity as fast as they can, as Roger Protz detailed in a recent post. That post also covered the brewery's latest addition - a 2.5 acre hop garden!
The success they've been enjoying through diversification is one they're keen to explore further and there are some interesting sounding brews in the pipeline. Their Montezuma's Chocolate Lager (a version of Hogstar that incorporates some of Montezuma's fantastic chocolate) just scooped a gold medal in this year's International Beer Challenge.

The beer is called Collaboration - Tawny Ale - a one-off that's only available at the Great British Beer Festival (bar B11). There are 10 casks of it and when it's gone it's gone, so get in early. If you're there today (Tuesday), please say hello!
The Hogs Back team will be there throughout the festival and are showcasing five beers on their bar, including another new one - British Endeavour.
The Hogs Back team will be there throughout the festival and are showcasing five beers on their bar, including another new one - British Endeavour.
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